Virtual Free Zoom Cooking Class with Chef Bill

It is the year of the OX 2021!  Join Chef Bill and learn to make “Pot Sticker Dumplings w/separate Chicken & Vegetarian Fillings & Dipping Sauce”

Ingredient List Below For Registration Link: uploaded Sunday, Feb. 7th so you can plan for Monday night

Registration Required for Zoom Link To Attend: 

Register in advance for this meeting:
https://us02web.zoom.us/meeting/register/tZIvdeCtrj0sHt3b8hTNpTk-dc_hp2BMPS75

Adult & Family Friendly!

Find out more about Chef Bill and his free Zoom cooking classes on his website: www.chefbill.com

Pot Stickers with Chicken

www.chefbill.com

2 mini-bok choys, leaves and stems julienned

2 garlic cloves, peeled and minced

1 pound ground chicken

6 scallions, sliced

2 tsp grated ginger

2 tsp rice vinegar

1 egg, beaten

2 tsp sesame oil

2 tsp soy sauce

1 package gyoza wrappers (found in Asian markets and many

supermarkets…they can be round or square)

3 tablespoons canola oil

corn starch

Dipping Sauce

1/3 C soy sauce

2 tablespoons rice vinegar

1 tsp sesame oil

1 tablespoon honey or agave

Vegetarian Pot Stickers

www.chefbill.com

4 mini-bok choys, leaves and stems julienned

2 garlic cloves, minced

½ cup carrots, shredded

¼ cup chopped cilantro leaves (optional)

1/3 cup sliced scallions

2 tsp grated ginger

2 tsp rice vinegar

1 egg, beaten (optional)

2 tsp sesame oil

2 tsp soy sauce

1 package gyoza wrappers (found in Asian markets and many

supermarkets)

3 tablespoons canola oil

corn starch

Dipping Sauce

1/3 C soy sauce

2 tablespoons rice vinegar

1T agave

1 tsp sesame oil