Craft Kits will be available outside on our "Curbside Pickup" table
Find out more »It is the year of the OX 2021! Join Chef Bill and learn to make "Pot Sticker Dumplings w/separate Chicken & Vegetarian Fillings & Dipping Sauce" Ingredient List Below For Registration Link: uploaded Sunday, Feb. 7th so you can plan for Monday night Registration Required for Zoom Link To Attend: Register in advance for this meeting: https://us02web.zoom.us/meeting/register/tZIvdeCtrj0sHt3b8hTNpTk-dc_hp2BMPS75 Adult & Family Friendly! Find out more about Chef Bill and his free Zoom cooking classes on his website: www.chefbill.com Pot Stickers with Chicken www.chefbill.com 2 mini-bok choys, leaves and stems julienned 2 garlic cloves, peeled and minced 1 pound ground chicken 6 scallions, sliced 2 tsp grated ginger 2 tsp rice vinegar 1 egg, beaten 2 tsp sesame oil 2 tsp soy sauce 1 package gyoza wrappers (found in Asian markets and many supermarkets...they can be round or square) 3 tablespoons canola oil corn starch Dipping Sauce 1/3 C soy sauce 2 tablespoons rice vinegar 1 tsp sesame oil 1 tablespoon honey or agave Vegetarian Pot Stickers www.chefbill.com 4 mini-bok choys, leaves and stems julienned 2 garlic cloves, minced ½ cup carrots, shredded ¼ cup chopped cilantro leaves (optional) 1/3 cup sliced scallions 2 tsp grated ginger 2 tsp rice vinegar 1 egg, beaten (optional) 2 tsp sesame oil 2 tsp soy sauce 1 package gyoza wrappers (found in Asian markets and many supermarkets) 3 tablespoons canola oil corn starch Dipping Sauce 1/3 C soy sauce 2 tablespoons rice vinegar 1T agave 1 tsp sesame oil
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